Gulabi Phirni

    40 mins

    Phirni- a delicious dessert. This is a popular North-Indian sweet dish and is traditionally served in earthenware bowls. Phirni is basically a rice pudding, made with milk, sugar and rice. This dish is quite easy and simple to make. Phirni can b prepared in many flavours like Kesar Pista Phirni, Rose Phirni, Mango Phirni, Kaju Phirni, Orange Phirni, Badam Phirni, Coconut Phirni, Banana Phirni, Apple Phirni,Chocolate Phirni etc..So here goes the recipe, I am sure you would love it!


    Gujarat, India
    11 people made this

    Serves: 3 

    • Rice, soaked- 5 tbsp
    • Milk- 1 ltr
    • Sugar-3/4 cup
    • Rose Syrup-3
    • Cardamom powder- 1/2tsp
    • Pistachios, blanched, peeled and sliced- 10-12

    Prep:10min  ›  Cook:30min  ›  Ready in:40min 

    1. Grind soaked rice to a slightly coarse paste with a little water.
    2. Boil the milk and add rice paste.
    3. Cook till rice is completely cooked, stirring constantly
    4. Add sugar and cardamom powder and cook it on low flame till it turns thickening like custard.
    5. Take off the heat and add rose syrup. Mix properly. Serve it chilled with pistachio nuts.

    See it on my blog

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