A light, fluffy dessert.


    1 person made this

    Serves: 2 

    • 15 oz chocolate chips
    • 2 cups cream

    Prep:2min  ›  Cook:2min  ›  Ready in:4min 

    1. Boil 1 cup of cream.
    2. Mix the chocolate chips with boiled cream till no lumps show.
    3. Whip the remainig cream into whipped cream.
    4. Mix the whipped cream with the boiled cream and chocolate chips.

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