Garlic Bread with cheese


    A mouth-watering version of garlic bread.... sooo easy to make and tastes awesome

    Karnataka, India
    5 people made this


    • Mozzarella cheese, grated - 1 cup( cheddar can also be used)
    • Regular Bread, with edges removed - 3 slices
    • Garlic cloves, skin removed - 4
    • Coriander leaves - 1/2 cup
    • Olive oil - 2 tablespoons
    • Salt - 1 teaspoon
    • Pepper - 1 teaspoon


    1. Blend the garlic cloves, coriander leaves, salt and olive oil into a smooth paste.
    2. Apply this paste on one side of the bread slices and wrap these slices in an aluminium foil.
    3. Now, place this foil in an oven that's preheated at 200'Celsius. Let this stay in the oven for about 10 minutes.
    4. After 10 minutes, remove the foil from oven and transfer the bread slices onto a baking tray. Now, spread the cheese generously over the bread and sprinkle pepper over them.
    5. Now, place them again in the oven at 200'Celsius for another 10 minutes or until the cheese melts and a brown crust is formed.
    6. Remove from oven and relish.


    This can be made using any kind of cheese that is available at home. Also, any leftover bread will be good enough as all the flavor comes from the garlic-coriander paste.

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