Dum Chicken

Dum Chicken


14 people made this

About this recipe: It is an easy and healthy dum chicken recipe.

shobhanaabhi Andhra Pradesh, India

Serves: 3 

  • 500g raw chicken
  • 2 large onions roasted with oil till golden brown
  • 1/2 bunch green masala-coriander
  • 3-4 green chillies
  • 2-3 mint leaves
  • 1 medium size lemon juice
  • 1cup curd
  • 1teaspoon red chilly powder
  • 1teaspoon salt
  • half tea spoon haldi powder
  • garam masala powder - (shahjeera1teaspoon leveled 2elaichi ,2loung, small piece of dalchini all these ground to dry powder and sprinkled on the curry made)
  • 2teaspoon poppy seeds
  • 2teaspoon chironji dry roast & wet grind

Prep:15min  ›  Cook:40min  ›  Extra time:3hr marinating  ›  Ready in:3hr55min 

  1. Add all the above ingredients to cleaned&washed. Chicken marinate for 3hrs
  2. In a pressure cooker or in a kadai add 2table spoon oil let it heat add the marinated chicken in cooker 2whistles/in kadai til it becomes tender( if necessary add a little bit water)

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Reviews (2)


can you let me kno if the ingredients to be ground and applied on chicken. - 27 Jul 2016


Venaz, yes the ingredients should be ground and applied on chicken - 17 Apr 2015

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