A mix of seafood, capsicum, saffron and simple seasonings make this yummy and quick dinner dish.
For seafood mix, use your own choice of seafood such as ready-prepared mussels, raw prawns and squid. * Or use 250g stir-fry chicken strips, fried with the vegetables at step 1.
If you can't find paella rice, Italian arborio rice works well in this recipe.
A traditional paella is cooked in a large, wide, open pan, which is shaken occasionally during cooking and not stirred. It's easy to cook in a frying pan but you will need to stir the mixture occasionally.