Special Mexican Prawn Cocktail

    Special Mexican Prawn Cocktail


    Be the first to make this!

    About this recipe: This Mexican flavoured cocktail makes a great colourful starter for a summer dinner party. This recipe calls for lots of fresh coriander, cucumber, green onions and chilli.

    Serves: 8 

    • 500g (2 cups) cooked medium prawns, chilled
    • 1/2 large cucumber, diced
    • 1 small tomato, diced
    • 8 green onions, thinly sliced
    • good handful fresh coriander, finely chopped
    • 1 chilli, thinly sliced
    • 600g tomato paste
    • 2 tablespoons red wine vinegar
    • 1 lime
    • For serving
    • shredded lettuce or sliced celery

    Prep:20min  ›  Cook:10min  ›  Ready in:30min 

    1. In a large bowl, combine prawns, cucumber, tomato, green onion, coriander and chilli. Stir in tomato paste and vinegar. Squeeze lime juice over mixture.
    2. Serve in glasses with shredded lettuce or slices of celery.

    Recently viewed

    Reviews (0)

    Write a review

    Click on stars to rate