Basil Pesto Veggie Pizza

Basil Pesto Veggie Pizza


4 people made this

About this recipe: Here's a great pizza, a diversion from the usual tomato marinara for your next party. Also impressive when you want to make an exotic dinner for someone special.


Serves: 6 

  • 1 large pre-baked pizza base
  • 8 tablespoons pesto
  • 1 ripe tomato, chopped
  • 75g green capsicum, chopped
  • 30g black olives, pitted and chopped
  • 1/2 small red onion, chopped
  • 400g tin artichoke hearts, drained and sliced
  • 150g feta cheese, crumbled

Prep:10min  ›  Cook:10min  ›  Ready in:20min 

  1. Preheat oven to 230 C.
  2. Spread pesto on pizza base. Top with tomatoes, capsicum, olives, red onions, artichoke hearts and feta cheese.
  3. Bake for 8 to 10 minutes, or until cheese is melted and browned.

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Reviews (1)


I love this pizzaa....tasty and yummy..even i like dominoes and pizza...great and nice work - 23 Jun 2015

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