Happy new year to all of you. On this festive occasion I am presenting eggless almond chocolate cake. Yes I know I am posting this recipe a bit late but better late than never. Hmmm… Now coming to this recipe, first it’s a eggless chocolate cake. To replace egg I have used condensed milk. Second I have used almond essence in addtion to vanilla essence so also used almonds for garnishing this eggless chocolate cake. And the last thing I want to point out is that I have prepared it with whole wheat flour but you can replace it with all purpose flour which is also known as Maida. In this chocolate cake there is no need to use sugar as condensed milk is enough to sweeten cake. This delicious cake is no egg and no butter. Instead of butter I have used oil.