Easy Keema Wheels

    Easy Keema Wheels


    6 people made this

    About this recipe: This makes a very easy, quick festive snack.

    Serves: 6 

    • 1 packet of easy roll puff pastry
    • 400g mincemeat
    • demerara sugar

    Prep:10min  ›  Cook:20min  ›  Ready in:30min 

    1. Roll out the pastry to a 40x30cm rectangle. Spread the mincemeat out thinly onto pastry. Roll pastry into a log. Cut into 2 to 3cm slices.
    2. Place rounds on lightly greased baking tray and press down on each to flatten slightly. Sprinkle the sugar onto each round. Bake for 20 minutes at 180 C, checking regularly to see that they do not burn.
    3. Let pinwheels cool for 5 minutes before removing from tray.

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