Orange, Date Muffins

Orange, Date Muffins

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31 people made this

About this recipe: These ever popular muffins fill my home with fragrance! Add cinnamon for a little more spice. I use my food processor to cut up the orange rind.


Serves: 12 

  • 1 orange with peel, chopped
  • 100ml orange juice
  • 75g chopped dates
  • 1 egg, beaten
  • 4 tablespoons caster sugar
  • 200g plain flour
  • 1 tablespoon baking powder
  • 1 teaspoon bicarbonate of soda
  • 1/2 teaspoon salt
  • 100ml soured cream

Prep:15min  ›  Cook:20min  ›  Ready in:35min 

  1. Preheat oven to 180 C. Grease muffin tin.
  2. In a large bowl, stir together chopped orange, orange juice, dates and sugar. In a separate bowl, mix together flour, baking powder, bicarbonate of soda and salt. Stir flour mixture into orange mixture just until combined. Do not over mix. Fold in soured cream. Spoon batter into prepared muffin tin.
  3. Bake in preheated oven for 15 to 20 minutes, until a small knife inserted into centre of a muffin comes out clean. Remove from tin and let cool before serving.

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