Mithai is a type of Indian confectionary. I was fortunate to grow up in a multi-cultural society, where mithai was readily available. This recipe tastes a little like coconut barfi, only barfi is made by boiling milk for hours until very thick. This mithai is quick and just as delicious.
Delicious as a treat, an Indian friend used to make something similar - YUM - 29 Feb 2016 (Review from Allrecipes AU | NZ)