Rani's Coriander Chutney

Rani's Coriander Chutney


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About this recipe: I don't have time for old fashioned chutney making anymore, I just put lemon juice, dhania, hari mirch, falidana and ginger in a mixie and it's ready in 10 mins!


Serves: 4 

  • 1 bunch fresh coriander
  • 1 clove garlic
  • 1 tablespoon minced fresh ginger
  • 1 minced green chilli
  • 1 tablespoon peanuts
  • salt to taste
  • 2 tablespoons lemon juice

Prep:5min  ›  Cook:10min  ›  Ready in:15min 

  1. Mix all ingredients in a food processor until smooth. Add a few drops of water if the mixture is too dry.

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