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Breakfast and Brunch recipes (71)

Weekends are for leisurely breakfasts and brunches, with daal baati, aloo puri, chole bhature, dosas, pancakes, lassi and paronthe. Find your favourites here.

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Aam, Kaju, Palak Salad

Recipe by: Azmina Govindji

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Mangoes with palak, basil, kaju tossed with a lime-adrak dressing. Great as a healthy appetizer or side dish.

Almost No Fat Banana Bread

Recipe by: Allison

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This treat is surprisingly moist and has a wonderful flavour. It's also a great way to use up over-ripe bananas. For a variation, you can add dry fruits or raisins.

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Aloo kumror Chechki

Recipe by: piku

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This is common and popular breakfast item in our family and goes well with parantha or luchi i.e. bengali version of puri. My mom used to make elaborate preparation for our school lunches. Luchi with aloo kumror chechki was always a hot favorite of my friends. Obviously mom had to pack some extra food so that my friends would not be deprived of their favorite. Try this for a weekend breakfast.

Aloor dom

Recipe by: piku

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This is a very popular and flexible dish in Bengal as it could be eaten at breakfast with luchi/poori, or with pulao or rice at dinner or lunch. It can be cooked in many different ways and this is the way I make it when I want it for breakfast to go with loochi /poori or parantha.

Aloo Spinach Paratha

Recipe by: SavitaJ

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This is a relatively easy paratha to make and tastes good with curd.

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Aloo Tikki

Recipe by: Priyanka

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This is the famous stuffed potato cutlet that you get at chaat haunts in Punjab. Good for a snack or as a meal with white chane, I can eat it any time of the day with Imli or Pudina chutney.

Apple French Toast

Recipe by: Joan R

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Apple purée and cinnamon add a sweet and moist variation to the classic batter of milk, eggs and sugar. An unusual but delicious idea for kids' brunch.

Apple Hazelnut Pancakes

Recipe by: Rachel Warren Chadd

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Buttermilk, sweet apples and hazelnuts come together very well to make these hearty, healthy pancakes. Top with honey or maple syrup!

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Apple Kishmish Breakfast Cakes

Recipe by: Robyn Webb

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These no bake 'cakes' are fantastic served with jam, apple sauce or honey. Best of all, they're quick to make and low in fat! Makes a great breakfast in bed for mother's day!

Banana Chocolate Chip Muffins

Recipe by: ANGCHICK

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Delicious, healthy, low fat muffins that kids and adults both enjoy! Great for breakfast or as a snack with tea or coffee, or for kids' parties. Once cooled, these are portable enough for picnics.

Banana Chocolate Muffins

Recipe by: Brenda Houghton

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Great for breakfast or snack, chocolate can be part of a healthy diet, as these delicious muffins prove.

Banana Orange Smoothie

Recipe by: bluebayou

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I tried this healthy, delicious smoothie today that uses ginger which is very beneficial for cholesterol.

Banana Pancakes

Recipe by: kiwiinuk

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Really easy to make and can be still be made successfully without self raising flour as I once tried it with plain flour unknowingly. They turned out fine but not as light and fluffy. May need to double recipe for hungry people.

BANGALADUMPA (POTATO) UPMA KOORA

Recipe by: Susmita

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This is one of my favourite kooras. I think we call it upma koora because the tadka ingredients are what we use for upma.

BENGALADUMPA VEPUDU (ALOO FRY)

Recipe by: Susmita

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This is a very simple yet delicious sabji. I love eating this with some rasam and rice on the side. You can use other vegetables such as plaintains or sweet potatoes too.

Breakfast fruit cocktail

Recipe by: Brenda Houghton

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Take one grapefruit, one papaya, one orange and one banana, add a handful of strawberries and you have the most mouth-watering alarm call imaginable.

Carrot Parontha

Recipe by: AmarendraBoddu

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Healthy to eat and simple to prepare, I love these paronthas.

Carrot-Rava idli

Recipe by: My_kitchen

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A wholesome breakfast that is tasty too!! Can be eaten as is and doesn't need any chutney to go with. Saves the fermentation time unlike the regular idlis.