Tacos, burritos, quesadillas, this authentic Mexican salsa goes with all of your favourite Mexican dishes. The trick is to let it sit so the flavours can mix. Add extra chillies for a spicier kick!
Recipe by: grneyedmustang
Mexico's super popular bitter sweet pomegranate chutney is yours to enjoy without leaving your home! Anardana blends deliciously with chillies and fresh herbs. You can use this salsa on meats, on parathas, dip for chips or even in raita.
Recipe by: DRAGONSBANE
A festive starter for a summer dinner party, here's a Mexico-inspired prawn cocktail with lots of fresh coriander, cucumber, green onions and chilli.
Recipe by: Rey Garza
Every town in Mexico has someone selling this fabulously refreshing drink. Try experimenting with other fruits!
Recipe by: SunFlower
A versatile, tangy, healthy salad by itself, great on top of bhurji and of course, inside burritos, wraps and tacos.
Recipe by: Pam Garrison
Healthy, yummy and easy, goes great with any bean or meat dish or as an addition to a Mexican dinner.
Recipe by: AMANDAJUSTINUK