Search results for Easy Gourmet

214 recipes



Dish type


Easy x
Gourmet x
No reviews

Use fresh mushrooms for this dish. They add a wonderfully concentrated flavour to this fast and easy dish. Serve with creamy pasta and a tender tomato salad. Delicious!

Recipe by: Jan Cutler

No reviews

I love Thai food and this recipe comes from a very good Thai restaurant.

Recipe by: annelise

No reviews

Colourful and packed with flavours, this thick, flat omelette, called a tortilla in Spanish, tastes good served at any temperature. The classic recipe contains only potatoes, onions and eggs, but this version has extra vegetables and ham added. Serve with a leafy green salad.

Recipe by: Maggie Pannell

1 review

Lemon curd is a famous British fruity and tangy jam. Great on toast, in cakes, on top of pancakes or straight from the jar! This is a delectable recipe, quick and easy to make. It is particularly useful when entertaining and short on time.

Recipe by: CATSEO

No reviews

Its a simple and quick to make yummy choclate dessert.I tried it for the first time and it turned it to be very yummy.Thinking dessert are complex and difficult to make.. you are wrong... this choco mousse is very simple and requires very less time to make.

Recipe by: navya

No reviews

This recipe is an east bengali version of fish fry. We are all aware that there are many wonderful ways of making fish fry and this is how it is done in my family which hailed from east bengal.

Recipe by: piku

No reviews

Kahva is a special tea from Kashmir. It's filled with fragrant cardamom, cinnamon and looks very pretty in a glass mug with chopped almonds swimming happily. I'm making it for my mom for Mother's Day brunch. LOVE YOU, MA!

Recipe by: Priyanka

No reviews

This bengali dessert is ideal for summer. It is so easy to make that you can make it at the last minute if you have guests coming and have forgotten to make one. Try it and you will be hooked to this no hassle luscious dessert.

Recipe by: piku

No reviews

Kulkuls is a sweet made during Christmas. It is quite labor intensive so the entire family gets involved in making this sweet and the kids love to shape them. It does require a special form however like the old fashioned days you could use a new washed fine toothed comb or a fork.

Recipe by: Louella

No reviews

This is a beautiful Italian cheese, meat and vegetable dish that's always a hit and makes the vegetarians very envious! It's a layered antipasti plate, so you can cut it in square slices neatly and find all the ingredients in every bite. Add veggies to your liking and serve with fresh bread. Enjoy!

Recipe by: WMAURO

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