We've made this recipe for over 40 years and I promise it won't disappoint!
Use fresh mushrooms for this dish. They add a wonderfully concentrated flavour to this fast and easy dish. Serve with creamy pasta and a tender tomato salad. Delicious!
I love Thai food and this recipe comes from a very good Thai restaurant.
Serve as a dipping sauce for Oriental dishes like spring rolls and dumplings.
Colourful and packed with flavours, this thick, flat omelette, called a tortilla in Spanish, tastes good served at any temperature. The classic recipe contains only potatoes, onions and eggs, but this version has extra vegetables and ham added. Serve with a leafy green salad.
Lemon curd is a famous British fruity and tangy jam. Great on toast, in cakes, on top of pancakes or straight from the jar! This is a delectable recipe, quick and easy to make. It is particularly useful when entertaining and short on time.
Biryani is a bit of a project and is time consuming, but I have never been disappointed with the results. Since it is such a festive dish, I usually make it for dinner parties. It is a huge hit.
These paneer tikkas are fantastic for a cocktail party in summer or winter. They look great and taste even better. Kids love them too!
Its a simple and quick to make yummy choclate dessert.I tried it for the first time and it turned it to be very yummy.Thinking dessert are complex and difficult to make.. you are wrong... this choco mousse is very simple and requires very less time to make.
Fried bottle gourd dumplings in a rich tomato and cream gravy
This recipe is an east bengali version of fish fry. We are all aware that there are many wonderful ways of making fish fry and this is how it is done in my family which hailed from east bengal.
It is a sweet dish eaten during tea.
Kahva is a special tea from Kashmir. It's filled with fragrant cardamom, cinnamon and looks very pretty in a glass mug with chopped almonds swimming happily. I'm making it for my mom for Mother's Day brunch. LOVE YOU, MA!
This bengali dessert is ideal for summer. It is so easy to make that you can make it at the last minute if you have guests coming and have forgotten to make one. Try it and you will be hooked to this no hassle luscious dessert.
This is a dry prawn preperation very easy and simple but flavourful. I have always served this dish whenever we entertain for dinner and it has always been a crowd pleaser.
Kulkuls is a sweet made during Christmas. It is quite labor intensive so the entire family gets involved in making this sweet and the kids love to shape them. It does require a special form however like the old fashioned days you could use a new washed fine toothed comb or a fork.
This is a beautiful Italian cheese, meat and vegetable dish that's always a hit and makes the vegetarians very envious! It's a layered antipasti plate, so you can cut it in square slices neatly and find all the ingredients in every bite. Add veggies to your liking and serve with fresh bread. Enjoy!
Here's your own quick, easy, delicious sandwich spread made from tinned crab and artichokes.
A delicious dip bursting with flavour and texture. Very impressive at parties! Serve with chips or on top of toast.
Here's a great new topping for traditional Italian bruschetta.