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Search results for On the gas stove Tea time

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On the gas stove x
Tea time x
 
No reviews
 
35min

If you are like me and enjoy besan in sweets, then you will love Besan ladoo. What is even better is that they're very easy to make and keep well for many days. Not that they will last that long!

Recipe by: Susmita

 
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25min

My mom used to makes this as a treat when I got good marks in tests at school.

Recipe by: pragatim

 
No reviews
 
1hr

This is one of the most famous sweet dishes in Rajasthan. This sweet dish is made on every occasion especially weddings.

Recipe by: pragatim

 
No reviews
 
8hr30min

This is our favourite sweet dish during the winter months. The almonds give warmth to the body as well as strength to fight the extreme cold.

Recipe by: pragatim

 
No reviews
 
30min

Easy to make coconut laddoos. I love the way they crumble.

Recipe by: Priyanka

 
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4hr25min

A fancy dish of soaked rice, milk and nuts.

Recipe by: Priyanka

 
No reviews
 
25min

Is there a home in India that doesn't start its morning with a steaming cup of kadak chai? Or have it after dopeher ka siesta? This is my mother's recipe for masala chai. You can easily multiply the ingredients to make your monthly stash. Masala Chai goes great with paranthas, aloo tikki, samose or mithai. The peppercorns and cinnamon are great for the throat and stomach.

Recipe by: Priyanka

 
No reviews
 
25min

This is the famous stuffed potato cutlet that you get at chaat haunts in Punjab. Good for a snack or as a meal with white chane, I can eat it any time of the day with Imli or Pudina chutney.

Recipe by: Priyanka

 
1 review
 
2hr10min

This is a very authentic bengali dessert that is popular everywhere in the country, typically made during any religious or auspicious occasions such as birthdays, baby showers, or annyaprasan. However, every family in bengal have their own variation of payesh. This is how it is made in our family and I love it. Hope you'll like it too.

Recipe by: piku

 
No reviews
 
50min

This a simple sweet, very fun and as the names suggests it does look like a nest.

Recipe by: Louella

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