Soup recipes

Piping hot cups of soup to warm you on cold days or chilled soups for a delicious twist, find your favourite soup recipe from our robust collection here.

114 recipes

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No reviews
 
45min

Chicken boiled and shredded, then cooked with cabbage, noodles and seasoned with mirchi sauce. A simple soup for cold days.

Recipe by: KLEENESTAR

 
No reviews
 
55min

Aloo, pyaz and lots of fragrant herbs in a hearty, warming and absolutely delicious soup!

Recipe by: tellytubby

 
No reviews
 
45min

Mediterranean couscous works very well with this simple soup. Hard-boiled eggs can be added according to the number of people being served.

Recipe by: Tania Covo

 
No reviews
 
1hr20min

Enjoy this hearty soup made with toor and sweet potatoes. I like it a little spicy but feel free to experiment with the seasonings and garnishes.

Recipe by: SUDHARAM

 
No reviews
 
1hr30min

A taste of South East Asia is all yours in this delicious, extremely flavourful soup.

Recipe by: Norma MacMillan

 
No reviews
 
35min

This soup makes a great starter for a dinner party. Rich in B-complex vitamins, it is also low in fat and contains a good amount of fibre. Serve with crusty wholewheat rolls.

Recipe by: Azmina Govindji

 
No reviews
 
35min

Here's my fave creamy veggie soup for a cold winter night. The thickness of the soup is determined by the ratio of cauliflower to water. Because cauliflowers are all different sizes, add stock or milk if the soup is too thick.

Recipe by: Yael Nissan

 
No reviews
 
17min

The name literally means 'egg and lemon' and they combine beautifully to make this popular Greek soup. It's light, quick to make, kid and adult friendly and looks great with a thin slice of lemon or some coriander on top.

Recipe by: Michelle Chen

 
No reviews
 
55min

Sweetcorn is added to the traditional pairing of chicken and onions, to make a hearty, chunky soup for all the family to enjoy.

Recipe by: Brenda Houghton

 
No reviews
 
1hr

This is a very mild, salty, tangy starter soup from Japan. Feel free to experiment and add ingredients according to taste.

Recipe by: Sawako

4 / 12

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