Piping hot cups of soup to warm you on cold days or chilled soups for a delicious twist, find your favourite soup recipe from our robust collection here.
Prawns and mushrooms cooked with tangy lemon grass and dhania into a delicately flavoured soup. Great for lunch on cold monsoon or winter months.
This light, refreshing soup is bursting with traditional Chinese flavours like 'til', ginger and star anise. It's authentic, delicious and ready in just dus minute!
Mediterranean couscous works very well with this simple soup. Hard-boiled eggs can be added according to the number of people being served.
Aloo, pyaz and lots of fragrant herbs in a hearty, warming and absolutely delicious soup!
A taste of South East Asia is all yours in this delicious, extremely flavourful soup.
Here's my fave creamy veggie soup for a cold winter night. The thickness of the soup is determined by the ratio of cauliflower to water. Because cauliflowers are all different sizes, add stock or milk if the soup is too thick.
The name literally means 'egg and lemon' and they combine beautifully to make this popular Greek soup. It's light, quick to make, kid and adult friendly and looks great with a thin slice of lemon or some coriander on top.
This is a very mild, salty, tangy starter soup from Japan. Feel free to experiment and add ingredients according to taste.
With chicken and rice cooked with herbs, egg and lemon, this delicious soup makes a hearty dish for an appetizer at your next party.
Now here's a soup to wake up your taste buds! Serve either hot or chilled, this soup is ideal as a dinner-party starter.